Is there anything better than peanut butter chocolate chip cookies? These easy-to-make cookies are perfect to make with the kids! With peanut butter, chocolate chips, flour, and eggs, this is quite the simple cookie recipe and you probably have everything you need in your pantry right now.
What better way to celebrate life’s little moments than to make some warm and gooey peanut butter chocolate chip cookies?!? While I am not opposed to store-bought cookie dough, there is just something so fun about making cookies from scratch.
Making cookies from scratch is surprisingly simple. Normally, I am not a baker. Cooking savory family-friendly meals is where I thrive, but sweets are usually more of a struggle for me. These though, are super simple!
How to Make Peanut Butter Chocolate Chip Cookies
If you want to make these, there are a few ingredients you will need to pick up. I got mine from my local Walmart delivery. Groceries right to my door, there is nothing better.
- 1-3/4 Cup All-Purpose Flour
- 2 Eggs
- 1-1/3 Cup Peanut Butter ( I used crunchy but you can use either)
- 1 Cup Brown Sugar
- 1 Cup White Sugar
- 1 Pinch salt
- 1 tsp Vanilla Extract
- 1/3 Cup Vegetable Oil
- 2 Sticks Softened Butter
- 1 Bag Chocolate Chips
Most of these, you probably have in your pantry already!
The kids and I had a great time making these. My daughter held the hand mixer while I slowly added in all of the ingredients. I highly recommend making these with your kids, it is a lot of fun and a great way to get them involved in the kitchen.
Step by Step Cookie Making
If you are ready to make these, start by putting the butter and both sugars into a large mixing bowl. Mix until well combined.
I recommend an electric mixer, either a hand or stand mixer will do.
Once well combined, start mixing in your other ingredients, slowly. Mix in the peanut butter, eggs, vegetable oil, and vanilla.
When combined, mix in the flour and salt. Once everything is nice and looking like cookie dough, fold in the chocolate chips.
Allow the dough to sit in the freezer while your oven pre-heats to 350°.
Roll the cold cookie dough into balls and place them on a cookie sheet with parchment paper. Bake for 15-17 minutes! Allow to cool and enjoy!
Peanut Butter Chocolate Chip Cookies
What better way to celebrate life’s little moments than to make some warm and gooey peanut butter chocolate chip cookies?!?
- 1 3/4 cups all-purpose flour
- 2 eggs
- 1 1/3 cup peanut butter
- 1 cup brown sugar
- 1 cup white sugar
- 1 pinch salt
- 1 tsp vanilla extract
- 1/3 cup vegetable oil
- 2 sticks butter softened
- 1 bag chocolate chips
Mix the butter, brown sugar, and white sugar with an electric mixer in a large mixing bowl until well combined.
Slowly mix in the eggs, vegetable oil, vanilla, and peanut butter.
Lastly, mix in the flour and pinch of salt.
Allow to chill in the freezer while you preheat your oven to 350°.
Form the dough into small/medium sized cookie balls.
Bake for 15-17 minutes.
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Jessi is a working mom to two living in Central Florida. She has a Master’s Degree in Legal Studies but decided to make her career in social media marketing and content writing. When she isn’t cooking up something new in the kitchen, she is traveling with her family and looking for new adventures!