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Easy Italian Sausage with Peppers, Onions, and Mushrooms
Total Time
30 mins
 

Easy Italian Sausage with Peppers, Onions, and Mushrooms. The perfect weekday meal for the whole family. 

Ingredients
  • 1 Italian Sausages Mild, Medium or Hot
  • 1 Bell Pepper
  • 1 Onion
  • Mushrooma
  • 1 Can Stewed Tomatoes
  • 8 oz Can Tomato Sauce
  • 1/4 Cup Red Wine
  • 1 Tbsp Minced Garlic
Instructions
  1. Brown the sausage. 

  2. Add in chopped vegetables and minced garlic. Cook until they get soft. 

  3. Add in the wet ingredients ( Wine, sauce, and tomatoes) 

  4. Cook down about 10-15 minutes until alcohol is cooked off and sauce thickens up some. 

  5. Add salt and pepper to taste.  Serve over rice, pasta, or on a hoagie roll!