Sweet and tangy meatballs are the perfect weeknight option! You only need a few simple staples and fresh Carando Meatballs and you will be able to recreate this recipe in no time!
Brown the meatballs for 5-10 minutes over medium heat.
Add in BBQ and Grape Jelly and stir to combine.
Reduce heat to a simmer, cover and let simmer 5-10 minutes, stirring frequently.
Remove from heat and enjoy!