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Blueberry banana bread recipe
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Blueberry Banana Bread
Prep Time
10 mins
Cook Time
1 hr 10 mins
 

This blueberry banana bread recipe will make sure they don’t go to waste! This is a just sweet enough twist on the classic banana bread that is packed full of blueberries. It is a perfect breakfast, snack, or dessert, and can even be easily frozen to save for later! 

Course: Breakfast, Dessert
Cuisine: American
Keyword: banana bread, blueberry banana bread
Servings: 6 people
Ingredients
  • 2 cups Flour
  • 1 cup Sugar
  • 2 cups Blueberries fresh or frozen
  • 3 Mashed Bananas
  • 1/2 cup Full-Fat Greek Yogurt
  • 1 tbsp Vanilla Extract
  • 2 Eggs
  • 1 tsp Baking Soda
  • 1 tsp Baking Powder
  • Brown Sugar optional
Instructions

  1. Preheat your oven to 350°

  2. Mash your 3 bananas in a large mixing bowl.

  3. Slowly mix in all ingredients other than the blueberries and brown sugar.

  4. In a separate bowl, coat your blueberries in about 1 tbsp of flour.

  5. Fold in the flour-covered blueberries.

  6. Pour your batter into a greased loaf pan.

  7. Optional: Top with a liberal helping of brown sugar.

  8. Bake for 60-70 minutes, until a toothpick comes out clean.

  9. Let cool 10 minutes and enjoy!